From Our Menu
chaat
Mouthwatering lentil balls drenched in yogurt, spiced with zesty flavors and served with chutney.
Chicken Potli
A deep-fried appetizer enclosing minced chicken, spices, and chopped herbs in a pastry pocket, resembling a little pouch.
Lucknowi Galawat
A gem from the royal city of Lucknow, this kebab is crafted with minced meat, aromatic spices, and raw papaya paste.
Samosa Chaat
A flavorful Indian street food that combines the crispiness of samosas with the spiciness of various chutneys and toppings.
Shami Kabab
A savory kebab made from ground meat, combined with various spices, herbs, and pulses, most commonly split Bengal gram.
Vegetable cutlet
Spicy vegetable patty made with potatoes, carrots, and green peas, Indian cuisine magic.
Chicken Pakora
Seasoned chicken encased in a dough wrapper and filled with minced garlic, ginger, and other seasonings to enhance the taste.
Mango Lassi
An energizing yogurt-based beverage with a sweet-tangy taste that is combined with fresh mango pulp.
Salt Lassi
A flavorful and pleasant drink with a yogurt base that is combined with roasted cumin and a touch of salt.
Sweet Lassi
A sweet and energizing beverage made with yogurt, sugar, and either cardamom or rosewater for taste.
Tea/ Chai
A traditional tea from South Asia, made with a combination of fragrant spices and served with sugar and milk.
Kashmiri chai
Also known as pink tea, it typically comprises green tea leaves, cardamom, and a pinch of salt and baking soda for a savory undertone.
Mocha
A popular beverage that combines espresso, steamed milk, and chocolate creating a delightful balance of boldness and sweetness.
Suleimani Chai
An Indian spiced tea brewed to a golden color with cinnamon, cardamom, cloves, ginger, tea powder, and a dash of lemon.
Michelada
A refreshing tangy drink prepared with lime juice, tomato sauce, clamato, and chili peppers.
Pinacolada
This tropical refreshment is blended with coconut milk and pineapple juice, and shaken with ice to make it frosty and indulgent.
Blue Hawaiian
Renowned for its vibrant blue color and refreshing taste, this iconic drink typically combines blue curaçao, coconut cream, and pineapple juice.
Keri Penna
A distinctive and seasonal beverage made using ingredients; raw mangoes, mint leaves, sugar, salt, and roasted cumin powder.
Moscow Mule
Known for its refreshing and zesty flavor, this classic drink is typically served in a copper mug and has lime juice as the main ingredient.
Purple Paradise
A unique refreshment that combines pineapple juice, frozen peaches, and blueberries.
Spicy Peru
A spicy Guava drink created by infusing Gauva juice, red chili powder, lemon juice, mint leaves, and green chili.
Banarsi Sherbat
A traditional Indian beverage with its roots in the city of Varanasi and is renowned for its unique blend of rose petals and betel.
Shandy
A non-alcoholic mixture for thirst-quenching that contains balanced proportions of lemonade or a citrus-flavored soda.
Espresso Martini
An energized drink having freshly brewed Espresso as a key ingredient and coffee liqueur for sweetness.
Peach Daiquiri
Peach is the star ingredient of this tropical drink that adds a fruity twist to it along with lime juice and simple syrup.
Arq-e-gulab
A traditional Persian and South Asian beverage made by distilling rose petals, resulting in a fragrant and aromatic liquid.
Khatmi
A super healthy beverage made using dried Hibiscus flowers and can be enjoyed both hot and cold.
Falooda
This delightful concoction is a fusion of rose syrup, vermicelli, basil seeds, ice cream, milk, and chopped nuts.
Masala Lemon Soda
A flavorful beverage, combining the zesty goodness of lemon with a blend of spices such as cumin, black salt, and chaat masala.
Appletini
Served in a martini glass, this vibrant and refreshing drink is characterized by the infusion of apple flavor.
Blue Lagoon
A visually striking drink known for its vivid blue hue; its captivating color is achieved by combining blue curaçao and lemonade.
barbican
A non-alcoholic malt beverage known for its distinct flavor crafted with a blend of malted barley, water, sugar, and various natural flavors.
Beef Qeema Naan
A mouthwatering naan bread baked to perfection in a traditional clay oven with minced beef within.
Butter Naan
A butter-soaked version of the famous flatbread, adding more to any meal it's paired with.
Butter Roti
An alternative flatbread prepared with whole wheat flour and brushed with melted butter.
Chicken Qeema Naan
A naan bread baked to perfection in a traditional clay oven with minced chicken within.
Garlic Naan
A mouthwatering infusion of garlic paste & herbs dominates your food palette with this flatbread.
Garlic Roti
A delicious whole wheat flatbread that goes well with any and all meals combined with a fine garlic paste.
Khameeri Roti
An Indian flatbread known for its soft and fluffy texture, achieved by using khameer, which is a natural leavening agent derived from fermented dough.
Naan
The classic all-purpose flour flatbread of the South Asian region. A staple with most dishes.
Paneer Naan
Flatbread prepared with a generous helping of cottage cheese that melts in your mouth.
Paneer Roti
A delicious flatbread that houses rich cottage cheese that is cooked to perfection.
Roomali Roti
A popular Indian flatbread known for its thin and delicate texture and includes wheat flour, water, salt, and sometimes a small amount of oil.
Tandoori Roti
Flatbread that is crispy on the outside while being soft and plump on the inside.
Zafrani Zeera Rice
The dish is infused with saffron threads, which impart a distinctive golden color and a subtle floral aroma to the rice.
Lucknowi Parantha
A unique North Indian dish that comes from the perfect balance of spices, the tenderness of the meat filling, and the flakiness of the crispy outer layer.
Achaari Chicken
A flavorful and aromatic Indian dish known for its distinctive taste, which is derived from the use of pickling spices.
Chicken Jhalfarazi
Boneless chicken pieces, colorful bell peppers, onions, tomatoes, and a variety of aromatic spices result in this tantalizing dish.
Chicken Tikka Masala
A combination of aromatic spices and a creamy tomato-based sauce enhances the flavor of this juicy grilled chicken recipe.
Chilli chicken
Crispy fried chicken cooked in a house-special batter & served with our signature sauce.
Murghlai Chicken
A chicken dish from Mughlai cuisine which has a prominent use of almonds to create a nutty flavor
Butter Chicken
Tender boneless chicken leg pieces marinated in spices & cooked in a tomato and onion sauce with cream.
Chicken Changezi
A North-Indian dish featuring succulent chicken pieces cooked in a creamy tomato-based sauce with a perfect balance of spices.
Chicken Haleem
A type of stew made from finely ground grains, lentils, meat, wheat, barley, and rice, imparting a flavorful and fragrant profile.
Chicken Kadai
Juicy chicken pieces cooked with bell peppers, onions, sautéed garlic & aromatic spices in a thick tomato-based sauce.
Baklawa
A Balkan cuisine pastry made by layering sheets of phyllo dough with a filling of chopped nuts and sweet syrup.
Banana Fritter
A delightful combination of sweetness and crunch made by coating banana slices in a batter and deep-frying them until golden brown.
Bread Pudding
A well-loved dessert that's both delicious and comforting with a balanced proportion of sweetness.
Chocolair Mousse
A creamy dessert known for its rich chocolate flavor and airy texture with eggs, sugar, and cream as key ingredients.
Dark Forest
A decadent dessert that combines rich chocolate elements with forest-inspired flavors to create a unique and indulgent treat.
Fruit Custard
Enjoy the taste of fresh fruits in a creamy custard made with heart. A treat for your palette.
Gajjar Halwa
Made from fresh carrots and the finest ingredients, this flavorful dessert leaves you with a warm feeling.
Gulab Jamun
The classic South Asian dessert that's as regal as it is sweet. A delight for your taste buds.
Mango Mousse
An extravagant blend of fruity richness & creamy goodness, our mango mousse is pure bliss in a bowl.
Pineapple Cake Slice
A delectable dessert that combines the tropical flavor of pineapple with a moist and tender cake base.
Shahi Tukda
A royal affair of bread, milk, nuts & more, no one should pass on this delectable dessert.
Tiramisu
A classic Italian dessert renowned for its luscious and indulgent flavors, layered with a velvety mixture of ladyfinger biscuits, cheese, sugar, and eggs.
Chicken Biryaani
The classic biryani made with chicken cooked in layers of rice and flavor-filled spices.
Goat Pulao
A rich blend of rice, traditional spices, and mutton that reaches perfection through a slow-cooking process.
Lamb Biryaani
Lamb pieces mixed with aromatic spices and rice, slow-cooked in a sealed pot till the flavor sets in
Achari Murgh Biryani
An aromatic Indian dish that combines the rich flavors of biryani with the tangy and spicy notes of achar (pickle).
Zafrani Rice
A fragrant and flavorful rice dish that features the distinct aroma and color of saffron.
Muradabadi biryani
Originating in the city of Muradabad in Uttar Pradesh, this biryani has a special spice mix comprising saffron, mint, and coriander.
Bhuna Gosht
Tender lamb cooked in a tomato-based sauce with chili peppers and black pepper till rich and thick.
Goat Kadhai
Tender mutton cooked with fresh bell peppers, tomatoes, onions, and garlic in a tomato-based sauce.
Goat Rogan josh
Mutton cooked in a creamy tomato gravy with a heady combination of intense spices, straight out of the Kashmir Valley.
Lamb Stew
A hearty and aromatic stew of tender lamb cooked with onions, spices and simmered slowly to perfection.
Saag Gosht
Tender lamb chunks cooked together with spinach, topped off with butter to create the perfect blend of taste.
Mutton Handi
Mutton is cooked in a fragrant curry sauce and includes a blend of spices such as cumin, coriander, turmeric, garam masala, and chili powder.
Lamb Nihari
Lamb nihaari is slow-cooked made with succulent lamb meat and a blend of aromatic spices.
Goat Korma
Succulent pieces of lamb cooked in a rich, creamy sauce of yogurt, spices, and onion gravy.
Goat Haleem
A type of stew made from finely ground grains, lentils, meat (goat), wheat, barley, and rice, imparting a flavorful and fragrant profile.
Goat Keema Chop
A classic South Asian dish made with spiced minced mutton and potatoes, evoking the warm, hearty feeling of home.
Mixed Pickle
A flavorful condiment containing a medley of various vegetables and sometimes fruits that are preserved in a spiced brine.
Boondi Raita
A refreshing Indian side dish made with yogurt and tiny, deep-fried chickpea flour balls known as boondi.
Papadum
This thin, round, and crispy wafer-like flatbread is made primarily from black gram flour (urad dal), lentil flour, or chickpea flour.
Aachari Chicken Biryani
An aromatic Indian dish that combines the rich flavors of biryani with the tangy and spicy notes of achar (pickle).
Bagharey Baigun
Originating from the Hyderabadi cuisine, this dish features baby eggplants which are slit and stuffed with a mixture of aromatic spices and ground peanuts.
Chicken Chargah
A soft succulent fried chicken marinated overnight in the spicy and tangy rub and steamed.
Goat Pulao
Cooked by simmering up a broth using goat meat and blended with a bunch of aromatic spices.
Goat Raan
Specifically featuring the leg of a goat, it is marinated in a rich blend of spices and herbs and then slow-cooked or roasted to perfection.
Lamb Raan
Specifically featuring the leg of a lamb, it is marinated in a rich blend of spices and herbs and then slow-cooked or roasted to perfection.
Mirchi Salan
Its unique taste is from the heat from the green chilies, the nuttiness from peanuts and sesame seeds, and the tanginess from tamarind.
Achari Paneer Tikka
The combination of paneer cubes with Indian spices is threaded onto skewers and grilled until they achieve a golden-brown color.
Banjara Chicken
Marinated succulent pieces of chicken in a well-spiced mixture, resulting in a dish that is both spicy and savory.
Beef Bihari Kabab
Marinated beef skewers that are typically grilled or cooked over an open flame, imparting a distinct smoky flavor.
Beef Seekh Kabab
Tender minced beef, blended with aromatic herbs and spices, grilled the South Asian way.
Chicken barra
House-spiced chicken, marinated with classic South Asian flavors & traditional spices, cooked to perfection
Chicken Boti Kabab
Boneless chicken cubes marinated in a blend of spices and grilled to preserve the South Asian tenderness.
Chicken Seekh Kabab
Succulent chicken mince, infused with spices, grilled on skewers over an open charcoal flame.
Lamb Chops
Tender lamb chops marinated in herbs and spices, cooked over an open grill to charcoaled perfection.
Malai Tikka
Succulent cubes of chicken breast marinated in cream and skewered over a charcoal grill.
Reshmi Kabab
Marinated chicken is threaded onto skewers, traditionally cooked in a tandoor, and served with mint chutney.
Mushroom Tikka
Juicy mushrooms prepared in a clay oven after being marinated in spices & served with grilled vegetables.
Tandoori Chicken Breast
Chicken breast piece soaked in homemade spices and cooked to satisfaction over a charcoal grill.
Tandoori Chicken Leg
A juicy leg quarter infused with house-made spices and grilled over charcoal for a traditional flavor.
Tandoori Fish
Succulent fish marinated in aromatic spices, grilled over charcoal & served with rice and special sauce.
Tandoori Shrimp
Jumbo shrimp marinated in South Asian spices, grilled till smoked & served with rice and special sauce.
Aaloo Tikki Chaat
A savory and spicy snack made with crispy potato patties (Aaloo Tikki) served with a medley of chutneys, yogurt, and various aromatic spices.
Chicken 65
Known for its spicy and tangy taste, bite-sized pieces of marinated chicken are deep-fried until crispy.
Chicken Chowmein
Stir-fried noodles tossed with tender chicken and a medley of vegetables; creating the perfect Asian noodle dish.
Chicken Fried Rice
Fragrant rice stir-fried with succulent chicken pieces, mixed vegetables, and savory seasonings.
Chicken Manchurian
Bite-sized pieces of chicken that are deep-fried until crispy and then tossed in a flavorful Manchurian sauce.
Chilli Chicken
Crispy chicken pieces cooked in a spicy chili sauce with peppers and onions, a tantalizing blend of heat and flavor.
Choley Bhaturey
Soft and fluffy fried bread served with spicy chickpea curry, a classic North-South Asian dish.
Daahi Bhalle
Lentil dumplings served with yogurt, tamarind chutney, and a blend of spices, a refreshing and tangy dish.
Fry Chicken
Coating chicken pieces with a seasoned flour or batter mixture and then frying them until they are golden brown and crispy.
Garlic Chicken
Tender chicken cooked with aromatic garlic, herbs, and spices, bursting with flavor & aroma.
Gobi 65
A popular Indian appetizer known for its crispy and flavorful cauliflower florets with the perfect balance of spiciness, crunchiness, and natural flavors.
Gobi Manchurian
A delightful combination of crispy cauliflower florets coated in a flavorful and tangy sauce.
Halwa Poori Choley
Deep-fried bread served with sweet semolina halwa and spicy chickpea curry, a hearty and flavorful dish.
Papri Chaat
A delightful combination of crispy papris, tangy chutneys, yogurt, and chaat spices, a burst of flavors.
Samosa
Crispy pastry filled with spiced potatoes and peas, fried to perfection, a classic South Asian snack.
Samosa Chaat
A flavorful Indian street food that combines the crispiness of samosas with the spiciness of various chutneys and toppings.
Vegetable Chowmein
Stir-fried noodles packed with assorted vegetables, a satisfying vegetarian option that's both healthy & tasty.
Vegetable Cutlet
Mixed vegetable patties, lightly fried and served with chutney, a flavorful vegetarian option.
Vegetable Fried Rice
Fragrant rice stir-fried with a colorful medley of vegetables, a wholesome and satisfying dish.
Aaloo Tikki
Spiced potato patties full of flavor & aroma served with chutney, a popular street food snack.
Bhalle Papri
A savory chaat made with crispy lentil dumplings, papri, yogurt, chutneys, and a medley of spices.
Aaloo Gobi
Fresh potatoes and cauliflower prepared in a creamy tomato and onion sauce. A vegetarian delight.
Aaloo Mutter
The classic dish of potatoes and peas, made with our special blend of tomato and onion sauce.
Aloo Baigun
Potatoes and eggplant come together in a wonderful mix of tomato and onion sauce to create a delicious veg offering.
Aloo Palak
Tender potatoes and spinach cooked in a creamy tomato and onion sauce with a blend of aromatic spices.
Bhindi Masala
Okra cooked in a blend of spices with onions and tomatoes for a flavorful vegetarian dish.
Daal Makhni
A creamy lentil-based vegetarian dish, slow-cooked with aromatic spices and finished with a touch of cream.
Mushroom Mutter
Mushrooms, green peas, and onions come together to create a veg dish that's a unique brand of delicious.
Mutter Paneer
Mutter paneer is a creamy, flavorful vegetarian dish featuring soft paneer cheese.
Nav Rattan Korma
The best of the vegetable kingdom comes together in this mixed dish that's equal parts exquisite and delicious
Palak
A simple vegetarian dish made with creamy spinach and a blend of aromatic spices. Prepared using our special recipe.
Palak Paneer
Cottage cheese cubes cooked in a creamy spinach sauce with a blend of aromatic spices.
Paneer Tikka Masala
Homemade cottage cheese cooked in a creamy tomato-based sauce with sautéed bell peppers, onion, and mushrooms.
Pindi Choley
A flavorful delight comprising boiled chickpeas, onions, tomatoes, ginger, garlic, and a blend of aromatic spices such as cumin, coriander, or turmeric.
Achari Paneer
Paneer (Indian cottage cheese) slices that are stuffed, battered, and fried, creating a delightful contrast of textures.
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